On Toast.

[micknick]

Squeezy cheesey beans?

You make me sick.

Cross and Blackwell beans, grated mature cheddar- heated until gooey- cracked black pepper and enjoy. Are you moist?

 

[Vim Fuego]

Lies!

It actually tastes like earwax.

Marmite on toast and a nice brew. No better way to start the day....

Unless it involves Jet from Gladiators and a stilleto full of chopped liver.

Properly policed i hope as it must not turn into an all night rave .

 

[heatmeiser]

You make me sick.

Cross and Blackwell beans, grated mature cheddar- heated until gooey- cracked black pepper and enjoy. Are you moist?

Have you ever thought of applying for Masterchef?

 

[Vim Fuego]

I'm even prepared to admit that i occasionally dunk my bare toast in my tea , how's that for 'cards on the table' type honesty!

 

[micknick]

Have you ever thought of applying for Masterchef?

Haha actually- its funny you should say that.

 

[chicoazul]

In answer to the thread title.

"Ye Mar".

If not then Mick's offering is by far the most superior, add some butter when youre cooking the beans and lots of black pepper.

 

[Prawn]

smooth peanut butter & sliced bananas

 

[heatmeiser]

smooth peanut butter & sliced bananas

Please don't ever say that again.

 

[roymc1980]

smooth peanut butter is for wimps

 

[Vim Fuego]

Please don't ever say that again.

In his defence though, i've tried it...and it was [Poor language removed] disgustingly slimey.

 

[zero]

Nutella Spread

 

[SuitsBlue]

sicilian anchovy paste?

 

[heatmeiser]

sicilian anchovy paste?

Gentlemens relish? Patum Peperium?

A fine choice.

 

[micknick]

Smoked salmon pate is not too shabby.

 

[Vim Fuego]

Smoked salmon pate is not too shabby.

With black pepper surely ?