Armel
Player Valuation: £15m
Isn't butter better for you than margarine though?
Also, healthy pancakes - no. Just no! Either do it right, or just don't do it!
Oh the butter/margarine discussion. Thorny issue. How I see it.
Advantages to butter: much better flavor. Possesses vitamins A, D, E (non added).
Downsides to butter: 80 % of fat (or 40 if you take the half full-version), mainly saturated fats (bad for your heart and arteries).
Advantages to margarine: It also has vitamins A, D, E (they add them), consists mainly out of unsaturated fats. Subject of cool EU-legislation.
Downsides to margarine: Normally also 80 % fat (unless you go minarine or such; then it's 40 or even 25).
Then you have the issue of the trans fats. You mostly find them in hard margarines (the ones you aren't able to smear well when you get them out of the fridge). They are thought to be less healthy than saturated fats. But I'm still waiting to see some more conclusive scientific evidence.
So if I was trying to lose weight. I would eat low fat margarine. After that, assuming I don't have cholesterol problems or such, I would just eat regular butter. Since well I really like the taste. Personal choice.
Concerning healthy pancakes
. Well I admit the oatmeal variety isn't really the same, but the ones with spelt flower taste the same. And you can also call them healthy pancakes, sort of. Just don't throw loads of sugar on it. Use stevia, jam and such.