Americans need to geg right out of Mexican food. Bad John Terrys wanting some of that reflected glory of the greatest food on earth.
Nowhere does Mexican food taste so good than on it's own soil.
Stick to burgers and grits you obsese war mongering south Canadian teds.
Tell that to the kitchen crew at La Nopalera #6. They'll explain why that's a bad idea.
You should see Ignacio strip down a primal. He's amazing. We drink Negra Modelo and watch Barca while he makes big pieces of meat into smaller pieces of meat...
Funny, they like it here. Imagine. Besides, I want my Carnitas, so stifle you bad meff.
My shrimp and grits would make you put a Bubba Gump tat on yer mar, just under her appointment list. Just saying.