What Did You Last Eat Thread

Shepherd's pie.
There's an interesting YouTube channel called Tasting History were this chap (American) investigates the history of old recipes, then cooks them. He's very good, and I watched one today on the history of Welsh Rarebit.

The first printed recipe was : buttered toast - cheese, butter, ale, mustard and cayenne pepper melted in a pan until combined and then poured onto said toast. Apparently, there was also Scotch rarebit as well as English rarebit.
 

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