summerisle
The rain, it raineth every day
Roast lamb and trimmings, my favourite meat. 
What Did You Last Eat Thread
- Thread starter Roger Milla
- Start date
Mine too, have a beef one one the go right now. Persuaded me to make a cauliflower cheese side, I’m still not convinced it belongs by a roast. Hope you beat the 9 and enjoy your lamb and mint sauce butties tomorrow!Roast lamb and trimmings, my favourite meat.
summerisle
The rain, it raineth every day
Just the nine today, not very hungry. Should be able to get cheap lamb this Easter, it's usually reduced to half price. I do like cauliflower cheese. I don't know what recipe you use but this is my go to, very easy :
Easy Cauliflower Cheese
The most delicious cheesy and creamy Easy Cauliflower Cheese Recipe. Perfect as part of your roast dinner or equally a meal on it's own
Also, this is very nice :
Cheesy cauliflower flask soup
Keep warm with our hearty cauliflower soup that can be decanted into a flask for a car or train journey. Top with the croutons before serving
www.bbcgoodfood.com
Use about the same ingredients, notice this one doesn’t have butter for the roux though? Tried fancy ones with things like added garlic and croutons but, simple is best!Just the nine today, not very hungry. Should be able to get cheap lamb this Easter, it's usually reduced to half price. I do like cauliflower cheese. I don't know what recipe you use but this is my go to, very easy :
Easy Cauliflower Cheese
The most delicious cheesy and creamy Easy Cauliflower Cheese Recipe. Perfect as part of your roast dinner or equally a meal on it's ownwww.easypeasy-lemonsqueezy.co.uk
Also, this is very nice :
Cheesy cauliflower flask soup
Keep warm with our hearty cauliflower soup that can be decanted into a flask for a car or train journey. Top with the croutons before servingwww.bbcgoodfood.com
Can’t get over the lamb prices and I don’t see them coming down any day soon. Is there shortage or something? Plenty in the fields as far as I can see!
summerisle
The rain, it raineth every day
Yep no roux so a little easier and there's no noticeable difference in taste.
Read this a couple of days ago, who'd be a farmer ?
Sheep are disappearing from our hills and our dinner plates
Have we have passed "peak sheep" in the UK?
www.bbc.co.uk
Living in Greece you would think it would be on sale all over the place.I found NZ Lamb in a freezer shop and bought 2 packs of lamb tenderloin......basically 4 fillets 26 euro for 1 k
Walter Ego
Player Valuation: £35m
Tonight we had Lasagne pronounced Lasarnyer. It’s an Italian dish of meat thin strips of pasta with a white sauce. I enjoyed it very much. Tomorrow I’m in for a real treat. We’ll be going Italian again with a spaghetti dish were the individual pieces are shaped into letters of the alphabet, cooked in a tomato sauce and poured delicately onto 2 slices of buttered toast. Can’t wait. Bon appetite.
NeilMorepies
Player Valuation: £40m
BlueInNZ
Player Valuation: £15m
Breakfast today. Avocado and saurkraut on one round of toast, liverwurst (pate) on the other.
The toast is from a loaf I made 2 days ago and liverwurst from a top German butchery. I started eating saurkraut a few weeks ago for better gut health and I swear by it now. Tasty too.
I'm on a bit of a health drive atm but still wanting to eat delicious food.
summerisle
The rain, it raineth every day
Pork stew.
Cheese Burger & Chips, and a Strawberry Milkshake.
summerisle
The rain, it raineth every day
CBA so used Bolognese I made and slapped it between 4 rounds of bread.
BlueInNZ
Player Valuation: £15m
Outstanding effort. Would have toasted the bread myself but I still applaud your enterprise.