conservative = "pizza" sounds dangerously foreign. replace the tomatoes with high-fructose corn syrup and call it "freedom flatbread," and maybe we can talk.
; )
I'm an artisanal conservative. We're finding only the purest heirloom ingredients for our pizza. Farm to table, fresh, handmade, and fiercely local.
Here's Ethel, our own Golden Guernsey. They do well in hotter climes, you know. Boss handmade mozzarella - talk about full fat... Oh my.
Of course her favorite footballer is Matt leTissier.
but I take your point.