American Food

Enough pineapple. It's Thanksgiving, FFS. This is how you do it.
Not going with the southern style this year for the video. We don't stuff the bird down here because every family has a story of another family that stuffed a bird back in the Hoover administration, ate it, and died of food poisoning. It can be warm in November. We just put the dressing in a pan and bake it.



Tying it all together....I have a pineapple stuffing recipe that's pretty good.
 
Hawaiian burger

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Looks brill. Those Ham slices are too much, though
 
Way back in the day when my grandmothers were still doing the cooking, Thanksgiving was turkey and Christmas was ham. So a good morning after Christmas breakfast was leftover ham on biscuits....usually fried with a warm biscuit....

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I'm sure many are crying out to slap some cheese on that, but I preferred fried with butter and honey in the morning

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Cold was later for lunch

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