Beer, revisited

So nice, I had it thrice.

winter_gold_164640-39727415.jpeg
 
You do seem to like those flavoured stouts (as do I, as it happens). Another high alcohol number for a beer though.
Well, I have done for a while but to be honest I'm starting to lose my taste for the sweeter ones, the hit for me is dark, strong, bit of a sharp edge.
Every now and then you catch an absolute corker though.
I'm really just permanently intrigued by the variety of flavours that can be teased out of the same basic ingredients.
 
Well, I have done for a while but to be honest I'm starting to lose my taste for the sweeter ones, the hit for me is dark, strong, bit of a sharp edge.
Every now and then you catch an absolute corker though.
I'm really just permanently intrigued by the variety of flavours that can be teased out of the same basic ingredients.

I`m really excited to see where some of the breweries are going to go with mild, as it seems to be coming back onto the map again.
 

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