I'll take it for awhile. Lemon meringue pie.Agreed, but I was a bit bored, trying to kill time and running out of foods to post.
I'll take it for awhile. Lemon meringue pie.Agreed, but I was a bit bored, trying to kill time and running out of foods to post.
You can't have that.I'll take it for awhile. Lemon meringue pie.
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You can't have that.
Lemon flavored custards, puddings and pies have been enjoyed since Medieval times, but meringue was perfected in the 17th century. Lemon meringue pie, as it is known today, is a 19th-century product. The earliest recorded recipe was attributed to Alexander Frehse, a Swiss baker from Romandie.
http://en.wikipedia.org/wiki/Lemon_meringue_pie
I'm all for American cuisine Pat lad. That and some of the landmarks/scenery are the only two reasons i'd love to visit. I am a historian though and we must challenge revisionism when it differs from the facts.sly you Baz
fair do's chum, but taking the fella's meringue off him FFSI'm all for American cuisine Pat lad. That and some of the landmarks/scenery are the only two reasons i'd love to visit. I am a historian though and we must challenge revisionism when it differs from the facts.
Yankee Pot RoastI'm all for American cuisine Pat lad. That and some of the landmarks/scenery are the only two reasons i'd love to visit. I am a historian though and we must challenge revisionism when it differs from the facts.
He took my pie. Me own sainted Mum made me that pie and he took it.fair do's chum, but taking the fella's meringue off him FFS
For me, meatloaf is one of those foods that is either very good or very bad. There is no in between.
Unleavened cornbread pan fried.
What's the white shizz?
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