American Food

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Churros
 
@SerenityNigh -not overly familiar with Tex-Mex, just straight up Mexican.

Missing a lot of American food down here...and the pictures aren't helping. But lomitos are cheap, and churrasquerías are absurd. (linked my fave place here. only eaten there once, was enough meat to last three days. will be going next month for my b-day.)

I guess it's called Southwestern? We call it Tex-Mex--it's certainly not straight up Mexican, but a really good mix and native to the SW and Texas (probably Tex-Mex is distinct from Southwestern, but close enough to lump together.)

*There is quite a bit of bad Tex-Mex too. Not sure what @ilikecheese will think of this, but you can't simply cover it with cheese and call it food, despite what many restaurants attempt to do.
 
@SerenityNigh -not overly familiar with Tex-Mex, just straight up Mexican.

Missing a lot of American food down here...and the pictures aren't helping. But lomitos are cheap, and churrasquerías are absurd. (linked my fave place here. only eaten there once, was enough meat to last three days. will be going next month for my b-day.)

Oh that looks amazing. Meat's meat, and man's got to eat. We get the Bosnians here with that kind of stuff, coming from a whole different place, of course. It's just amazing when fire and meat get together.
 

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