What Did You Last Eat Thread


Full of cold and feeling a bit under the weather so didn’t fancy much for tea tonight, instead I just made myself 2 fried egg toasties with HP sauce
 


Sunday Roast: Pork Loin, Cauliflower, Sprouts, Carrots & Swede, Roast Potatoes and Gravy (with a little sage added). Now completely stuffed. 😁
That's what I'm having in about an hour ! Disaster on the carrot front when I emptied the freezer in a fruitless search for some. Extra broccoli and parsnips then, with two Yorkies. Quince jelly as well, as it compliments pork lovely.
 

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