I have that a lot for breakfast. Got a nice German butchery that does a top pate.
What Did You Last Eat Thread
- Thread starter Roger Milla
- Start date
Scouse with red cabbage & beetroot with crusty bread for tea last night.
Just had this ,Day after Scouse
Even better when stood for a day.
Handful of these, which if you have tried them are, in the words of Gary Barlow, absolutely fantastic.
summerisle
The rain, it raineth every day
Never seen the craze for salted chocolate myself.
summerisle
The rain, it raineth every day
Two mince pies.
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