What Did You Last Eat Thread




Vat of rich beef ragu made, looks and tastes the business.
Into the home stretch with a garlic heavy (3 full bulbs) hot chili con carne (slow cooked overnight).

Set for meals for a good few days. Properly impressed with the ragu though. Gonna honk like Tarzan's loin cloth.
 

Welcome

Join Grand Old Team to get involved in the Everton discussion. Signing up is quick, easy, and completely free.

Shop

Back
Top