What Did You Last Eat Thread

[Rita_Poon]

What is it about Bee top and Chop sauces that differentiate themselves from the HP?

 

[Blue 1]

Hammond's Chop sauce?

This is quite the rabbit hole to get lost down.

Yes, Hammond's Chop sauce.

 

[Blue 1]

What is it about Bee top and Chop sauces that differentiate themselves from the HP?

More of that cheap-ass spirit vinegar burn

 

[Rita_Poon]

pineapple not exotic enough for you @chicoazul ?

Germany: Police raid Düsseldorf pizzeria serving side order of cocaine

The number 40 pizza was one of the Düsseldorf restaurant's most popular pizzas, police said.

www.bbc.co.uk

 

[NeilMorepies]

Made a Beef Wellington tonight

 

[tommye]

Found these before.
They are magnificent

 

[Rita_Poon]

View attachment 278648
Found these before.
They are magnificent

I had to double check it wasn't panty pack...

 

[Kurt.]

350 pages…. Has anybody said ‘Yer Mar’ yet ?
I can’t be bothered to check

 

[Cels]

Chicken Omelette with Chips & Peas followed by two, warm, chocolate-covered ring doughnuts.

​

 

[Goodison87]

Chicken Omelette with Chips & Peas followed by two, warm, chocolate-covered ring doughnuts.

​

Went for the chicken option myself tonight mate, always roast a chicken early in the week and make some butties or stick on a baguette, chicken noodle soup tomorrow with the bones / stock! The old penacilin perk up works a treat this time of year..

 

[bluerobert]

Got this yesterday for my lunch in work at the Manchester Christmas markets. Big mistake, tasted incredible but wanted to sleep all afternoon. It was the chilli crisp chicken sandwich incase anyone is looking to get it when they go the markets

 

[matty1878]

about to eat salt and vinegar squares!

 

[Rita_Poon]

View attachment 283448
View attachment 283449

Got this yesterday for my lunch in work at the Manchester Christmas markets. Big mistake, tasted incredible but wanted to sleep all afternoon. It was the chilli crisp chicken sandwich incase anyone is looking to get it when they go the markets

The Sriracha mayo caught my eye, that looks the business. Stein of lager to make it a dish. 12 notes aint no push over though.

 

[Bryan+]

about to eat salt and vinegar squares!

Incredible

 

[Kurt.]

Went for the chicken option myself tonight mate, always roast a chicken early in the week and make some butties or stick on a baguette, chicken noodle soup tomorrow with the bones / stock! The old penacilin perk up works a treat this time of year..

Chicken for us too tonight, fajitas, had them with a few southern fried curly fries and salad.