Corn is in pretty much 90% of everything today. Most food is rebranded, prepacked corn that is modified for flavor, texture and appearance.
My breakfast comes from a chicken's arse if thats what you're asking.
he was a dirty koppite, and a tool...
haha, BLACK DIAMOND!! Click on Black Diamond!lol.
it comes from a chicken's fanny x
Chicken Kiev's in the UK have to contain just 10% actual chicken by law. The UK has a bit of an issue still with beef, primarily because once upon a time farmers dreamed up the genius idea of feeding the minced up carcasses of the herd just culled to the herd up for the block next. You guessed it, mad cow disease. Farmed salmon contains PCB's which in high enough concentration are extremely harmful to your brain. Get in!!! Hock burn chicken, baby cows in showbox size crates, radioactive sheep, more 'rusk' in sausages than pig meat - the UK has it all.
Haha! They'd rather eat raw veg than touch raw meat! I had one pupil tell me that chicken is magically grown, ready sliced and cooked! I could NOT believe it when he said that.
Yeah, beef is a bit of a pain, it takes 10kgs of grain to get 1kg of meat. So much radioactive material was deposited in Wales a large % of the lamb eaten here comes from New Zealand. Wish I had my cutlets airmiles!
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