Professor Toffee
On and on, over the hill and the craic is good
dinner on Noah's Ark!Turducken
American Food
- Thread starter Pat's Van
- Start date
Not sure why this didn't hit me later. earlier this year I was invited to MEATFEST 2014. Every year, dating back to 2001 one of my friends and his buddies get together for three days of meat and rum-fueled, fruit flavored, easy sippin' demon booze. And beer. The host city rotates, with 2014 being in Tucson, I was able and invited to attend. Some of the bits:
achiote-pork-stuffed-with-serrano-stuffed-with-garlic-and-bacon
Thai Coconut Curry Smoke Pork
My crappy iPhone pic of Bacon wrapped Filet Mignon
Memphis style Ribs (with fusion Memphis/Kansas City in the background, I believe)
That is a sampling of what came out, like clockwork ever 30-45 minutes, during a six hour window on the Saturday of the event... the only one I attended as I was training for one of those obstacle runs two weeks later. A breakdown of the grilling schedule... These are all really really smart people as well. Big Bang Theory smart, with me being the resident Penny. Everything is meticulously planned, so even multiple cups of their rum punch won't disrupt the Meat Train. I have no idea how some of them keep it up for the whole weekend.
achiote-pork-stuffed-with-serrano-stuffed-with-garlic-and-bacon
Thai Coconut Curry Smoke Pork
My crappy iPhone pic of Bacon wrapped Filet Mignon
Memphis style Ribs (with fusion Memphis/Kansas City in the background, I believe)
That is a sampling of what came out, like clockwork ever 30-45 minutes, during a six hour window on the Saturday of the event... the only one I attended as I was training for one of those obstacle runs two weeks later. A breakdown of the grilling schedule... These are all really really smart people as well. Big Bang Theory smart, with me being the resident Penny. Everything is meticulously planned, so even multiple cups of their rum punch won't disrupt the Meat Train. I have no idea how some of them keep it up for the whole weekend.
johnnydawg68
Chairperson, People's Front of Saint Domingo
Not to my knowledge! Not 'round here anyway!
I know they fry everything in the south though.
D
Deleted member 28206
Guest
IS THAT A FOCKING BACON CAKE?
"meat's meat, and man's gotta eat." - Farmer VincentNot sure why this didn't hit me later. earlier this year I was invited to MEATFEST 2014. Every year, dating back to 2001 one of my friends and his buddies get together for three days of meat and rum-fueled, fruit flavored, easy sippin' demon booze. And beer. The host city rotates, with 2014 being in Tucson, I was able and invited to attend. Some of the bits:
achiote-pork-stuffed-with-serrano-stuffed-with-garlic-and-bacon
Thai Coconut Curry Smoke Pork
My crappy iPhone pic of Bacon wrapped Filet Mignon
Memphis style Ribs (with fusion Memphis/Kansas City in the background, I believe)
That is a sampling of what came out, like clockwork ever 30-45 minutes, during a six hour window on the Saturday of the event... the only one I attended as I was training for one of those obstacle runs two weeks later. A breakdown of the grilling schedule... These are all really really smart people as well. Big Bang Theory smart, with me being the resident Penny. Everything is meticulously planned, so even multiple cups of their rum punch won't disrupt the Meat Train. I have no idea how some of them keep it up for the whole weekend.
You say that like it's a bad thing.
Not bad, just would wipe me out. My schedule would read: Mon/Tue, make reservations with nice bathroom.
larrygobfiend
Player Valuation: £40m
This thread is incredible. I'm definitely gonna sample some of those delights some day.
My Hoosiers are headed to Iowa City this weekend, so I must include a picture of the loose-meat sandwich.
It is what it is.
oh yeah, add a pie shake. that's Iowa, folks!
It is what it is.
oh yeah, add a pie shake. that's Iowa, folks!
My Hoosiers are headed to Iowa City this weekend, so I must include a picture of the loose-meat sandwich.
It is what it is.
[/QU
OTE]
Just ground beef, right? No spices or seasoning.
Seasoning? Maybe some salt and pepper. That's it.
This is Iowa, mate. Salt and pepper is all you get.
There is a titanic struggle going on now over who has the best pork tenderloin sandwich.
Indiana natives are accusing Iowa of having boring food. This is Indiana we're talking about here, ffs. Yes, the corn is awesome, but...
This? Really? This?
BTW, you will almost always get one of these from a little white framed joint with a takeout window, probably named The Snacker # 4.
Basic but oh so yummy grilled BBQ chicken
Steak and egg breakfast
Yep. Every course needed to have meat was law. Cake included.