It really depends what your idea of 'right' is though. I mean if you go to one of these street food market places that are all over the place now you're lucky if you can get anything for less than about £12, that's just the going rate these days. If you're expecting to go to a PL stadium and get pie and chips for a fiver then you're going to be sorely disappointed, but it's about finding that sweet spot. In a lot of ways quality and choice is more important than price (to a point obviously). To a large extent the people who want to eat and drink at the game will do so regardless, as long as the quality is there. I can't imagine me ever wanting to eat at the game, I don't think I ever have, but if I want to stay after the game and have a pint or 2 I won't be put off by it costing a quid more than it does in a pub down the road, more by them not having stuff that I want to drink.Completely missing the point of the new stadium, the idea is to get people to spend, they don't want you to come to the match and then go home having spent £0 the idea is to maximise revenue streams, get supporters to spend while they are there, come early and leave later, getting the pricing right is vital!
This.They'd do well to keep prices competitive.
People will get to the stadium early out of excitement, and begin to mould their match day routine. What's it's set, it's very difficult to change.
If prices, quality and comfort are there - people will get to the ground and spend. There's currently very little alternatives nearby so give the pull, rather than having everyone in town.
First impressions and all that.
There is a lot of space in the lower wings.
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Isn't he living in Vegas now, as a professional gambler (i.e. making money)? I'm sure I read that somewhere a few years ago - and if he ever bumps into Everton fans, they have a ball.
There was one of BBC Breakfast, nationally, this morning.They said on north west news yesterday that they are doing a feature on the BMD test event tonight
A discarded out-take from the Royle Family.May have already been posted. But what’s the script with the video of the fella ordering a coffee and then walking off?
He didn’t pay for the food first, then sent the lad for a coffee and then scarpered with the food, laughing like a tool.May have already been posted. But what’s the script with the video of the fella ordering a coffee and then walking off?
He didn’t pay for the food first, then sent the lad for a coffee and then scarpered with the food, laughing like a tool.
The staff not already work for the club at the other shops? If the shop was done then it could still be open now. Selling.Any takings they made would have been completely offset by the cost of stocking up an entire shop for 1 day and bringing a load of staff in etc. It was a test event to make sure things worked and we get safety sign off, the last thing the club needed to do was introduce more complications that made the actual aim of the exercise more difficult.
Nice one, what were the facilities like in the corner, was the east stand concourse accessible or taped off ?