Your menú for tonight?

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Home made Lasagne, (ish). CBA making the sauce, so ok with Dolmio.

Proper cheese sauce though. Lob in a sprinkle of any blue cheese to give it a small kick.
 
Pasta alla Norma for me tonight with some rather tasty Lidl fresh pasta. Couldn't find any Oregano leaves in the pantry so basil used instead along with some questionable chili's I found at the back of a press.
 


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