Barnfred 55
Player Valuation: £80m
TreasonEvery time someone mentions King Charles this sort of image pops in my head.View attachment 184695
TreasonEvery time someone mentions King Charles this sort of image pops in my head.View attachment 184695
It is so much cheaper and healthier if you have the time to cook fresh .It's me, I only put it in the cooker, I had the seasoning kit, normally I can't cook. Although I can follow recipes. I just don't cook fresh very often
Please rewrite thatVery nice Nathan Patterson injury.
I could never give up meat completely, but I've been eating more and more plant based meals recently. Delicious and very good for you. Had a lentil curry last night and I eat Poke Bowls regularly, which basically can give you your whole 5 a day in one meal lolHad a lovely meal out. Had garlic mushrooms, vegetable penang curry with rice and chocolate brownie. No meat products at all.
Just reading about Patterson. We are cursed.
Same here. On both subjects. I have been making an effort to eat less meat and try to have at least one meat free day a week. I reckon I could give up meat if I continued to eat fish - bacon might be a struggle though.I could never give up meat completely, but I've been eating more and more plant based meals recently. Delicious and very good for you. Had a lentil curry last night and I eat Poke Bowls regularly, which basically can give you your whole 5 a day in one meal lol
Shame about Patterson. Wondering if Stanley Mills might get a go.
I was reading something I think it was in National Geographic that humans evolved from primates mainly because at some point we learned how to cook meat which enabled our brains to develop more or something like that. That puts me off giving it up completely. That and the fact I love it obviously lolSame here. On both subjects. I have been making an effort to eat less meat and try to have at least one meat free day a week. I reckon I could give up meat if I continued to eat fish - bacon might be a struggle though.
I was wondering if he would play Vinagre in that position.
To add further fuel to this fire, I pronounce ”tongue” as tong not tung, maybe a Peterborough thing or maybe I’m just common. lolBut he's right![]()
Apparently a bacon roll is the downfall of a lot of veggies, that doesn’t bother me but the one thing I really miss is melton mowbray pork pie.Same here. On both subjects. I have been making an effort to eat less meat and try to have at least one meat free day a week. I reckon I could give up meat if I continued to eat fish - bacon might be a struggle though.
I was wondering if he would play Vinagre in that position.
You will visit me in the Tower won’t you?Treason
I guess you can say nearly there now.Dubai … that was a slog
Same here. On both subjects. I have been making an effort to eat less meat and try to have at least one meat free day a week. I reckon I could give up meat if I continued to eat fish - bacon might be a struggle though.
I was wondering if he would play Vinagre in that position.
I had a go at meat free but I eat frozen a lot and I just couldn't find enough good choice, I said before, I don't mind Quorn but Linda McCartney and plant chef leave a lot to be desired. Although I did have a chick pea and lentil tikka masala last week. I do buy stuff like bean burgers. I was very much a carnivore so even what I do now is a lot better.I could never give up meat completely, but I've been eating more and more plant based meals recently. Delicious and very good for you. Had a lentil curry last night and I eat Poke Bowls regularly, which basically can give you your whole 5 a day in one meal lol
Shame about Patterson. Wondering if Stanley Mills might get a go.
I would say scon and tung. Possibly a northern thing - flat vowels.To add further fuel to this fire, I pronounce ”tongue” as tong not tung, maybe a Peterborough thing or maybe I’m just common. lol