Lunch today is ace.
A salad, which sounds crap, but then she's added chicken, halloumi and new potatoes to it.
The chicken and pots covered in Harassa Paste.
I love this.
That alone deserved the proposal.
Sound that lid I had beans on toast last night and yer ma loved that too.I am cooking a roast shoulder of pork tonight with roast potatoes, pumpkin and parsnips. Steamed carrots and spinach and a lovely gravy. Apple crumble and ice cream for dessert. Have invited mum over.