Scouse (the stew)

[jonesey10]

Lots of talk about food on here at the moment, must be the weather.
Anyway, who's got a belting recipe for this? the chilli recipe with chocolate was ace.

 

[Eggs]

...actually had it on Monday, a very nice Mrs Eggs specialty. I think the potato is important to get the right consistency.

 

[Toast]

Aldo makes a boss scouse.

 

[larbert toffee]

Lots of talk about food on here at the moment, must be the weather.
Anyway, who's got a belting recipe for this? the chilli recipe with chocolate was ace.

You will easily pick up a good basic scouse recipe on the net, above and beyond the basics cut some potatoes up really small so they soften up quicker, this will will help thicken the sauce also the magic ingredients for me would be a dash of Worcester sauce whilst it's cooking and brown sauce on it once it's plated plus beetroot and crusty bread on the side.
I'm sure there are a 101 variants out there which the good people of GOT will share with you most of which will be tasty.

 

[Brendan Janus]

Did someone order a Chinese !

 

[1966efc]

Use shin beef* cooked very slowly. Along with the very small potatoes, this beef releases a natural thickener.

Also throw in some pearl barley.

* Lamb, in the view of my grandmother and all right thinking persons, is too fatty for a stew.

 

[Groucho]

While you can use any mixture of dark meat to hand (I've known it made with mince or steak and kidney), I personally use diced beef.

Basically stew some beef, carrots and onions in a meat stock until you have created a thick gravy, with simple salt and pepper as seasoning, nothing more.

Don't over complicate it. Serve with picked red cabbage.

 

[Seathestars]

What thread am I in here, chilli and chocolate?

In scouse.

 

[Number_25]

How's this different from Cawl lids?

 

[Clint Planet]

ANYTHING is allowable in Scouse. Even pineapple.

 

[nsno-chris]

Got to have the right spuds, king eddies,l for me. I boil mine right down to a mash like consistently

 

[The T-Dex]

Lapskaus.

 

[jonesey10]

What thread am I in here, chilli and chocolate?

In scouse.

No yer narna, chocolate mixed in with a chili con carne, it was recommended a few weeks back. was a really good recipe.

 

[larbert toffee]

Lots of talk about food on here at the moment, must be the weather.
Anyway, who's got a belting recipe for this? the chilli recipe with chocolate was ace.

They have a similar dish up here called stovies which is also very good, I've no doubt you'll find a recipe on line for that Jonesey.

 

[Tramps_mate]

ANYTHING is allowable in Scouse. Even pineapple.

Brilliant!!

Pineapple. Not just for pizzas!