Sausage, Mash, and?

[Woolly Blue]

It really isnt. Its lovely.

Caravan food from long ago Cornwall holidays as a lad.

You're from Bristol, which is close enough to France to make you foreign in my book, so your weirdness is to be expected.

 

[roydo]

You're from Bristol, which is close enough to France to make you foreign in my book, so your weirdness is to be expected.

Haha! Not from, but farmed here to be fair.

 

[Frank Gallagher]

just thought i'd give this interesting thread a bump.. are Everton playing at all this weekend???

 

[colin t]

Saffron mash and green beans I think.

 

[GlosBlue]

MUSTARD????

Devils sauce that stuff.

Mustard was made for sausages. Specifically whole grain mustard or Dijon.

 

[Mutzo Nutzo]

What a thread...For me it's gotta be sausage, mash and onion gravy, nothing else will do in casa mutzo.

Beans...Pfffft!

 

[mawders]

Depends on the sausages, but the sauce choice should be HP

 

[Eggs]

...I rarely eat sausages but the onion gravy option appeals most. I think I'd also throw a few mushrooms in with the onions. I like mushrooms.