TippEverton
Player Valuation: £35m
Cooked a shoulder of lamb for the roast today, and am trying to decide what to do with the leftovers.
Looking for something simple. A quick google search has me leaning towards picking up some pitta breads and a few other bits and doing a kebab of some sort.
Looking for something simple. A quick google search has me leaning towards picking up some pitta breads and a few other bits and doing a kebab of some sort.