Absolutely not he’s ace and anyone who thinks otherwise deserves to have Eggs thrown at them. The member, not the food.Stop him posting on here.
Wobbly egg custard or creme brulee.
Tons of nutmeg, one of my favourite spices, alongside vanilla.Absolutely not he’s ace and anyone who thinks otherwise deserves to have Eggs thrown at them. The member, not the food.
Ooo I like an egg custard.
Stop him posting on here.
My mum makes her own once in a blue moon and the quality is tremendous.Them runny scotch eggs.. how boss are they?
Probably been done before but hey....
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Personally I think a poached egg is best, and have gone right off omelets.
Shout out to scotch eggs too.
The science of it baffles me to be honest. She's a bona fide genius for me.My mum makes her own once in a blue moon and the quality is tremendous.