breaking down the cheese & toast

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Toast side A under the grill. Remove from grill and butter side B - Must be real butter, not Margarine - and allow to melt (Must allow full, thick coverage and ensure that crusts are also covered in the butter) Place double gloucester that has been cut into slices of a suitable thickness, again ensuring full coverage within reason. Break good quality stilton over top to personal taste. Place under grill until golden brown and crusts of toast base are honey brown with crisp texture. Enjoy.

Then repeat until full, or heart stops.
 

Toast side A under the grill. Remove from grill and butter side B - Must be real butter, not Margarine - and allow to melt (Must allow full, thick coverage and ensure that crusts are also covered in the butter) Place double gloucester that has been cut into slices of a suitable thickness, again ensuring full coverage within reason. Break good quality stilton over top to personal taste. Place under grill until golden brown and crusts of toast base are honey brown with crisp texture. Enjoy.

Then repeat until full, or heart stops.

that sounds lush, bloody starving i am as well no bread or cheese in at all though :(
 

*does the squirrel jump.

I saved you the effort of finding it from the other thread mate

Squirrel-Jumps-Out-of-Window.gif









@Bryan
 

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