How Do You Do Your Sauce

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there are a number of ways I 'sauce', depending on the food.
Pies (cold) cut into quarters and apply blob of sauce to each.
Pies (hot) zig zag across plus blob on side for dipping crust into
Chips- drizzle liberally across all
sausage and mash- zig zag across sausages then spiral around mash
cheese and bacon toastie- spread thinly across one piece of toast prior to bacon/cheese topping
glory of the pig- spirals, twirls, zig zags or blobs, it doesn't matter as long as it's there in copious amounts.

I could go on. I'm probably boring you all. So I'll stop.
 

can we kitt this ladz? It is deserving.

If he wasn't a sound leeerrrddd I'd neg him to hell and back.


Brown sauce with more or less everything, except on a burger or on chips, even though sometimes I do opt for brown on chips.

I put a dollop of sauce at the side of my place, then maybe drizzle a little bit all over any way. It depends what kind of mood I'm in really.
 
Lads. I just put too much HP brown on my bacon. It became like a marinade. Now I can't taste my tea.

Off to a bad start here.
 

Lads...just got home for dinner.... had jumbo hotdogs with Red sauce and onions too..........orgasmicalistic.

Oh FFS.

My parents went to Costco before and asked me if I wanted them to bring me back a hotdog. I said no for some reason and now you've really made me rue that decision.
 

For those of you who have partaken of the classic Scotch mutton pie at a football match north of the border.

Remove the lid of said pie, liberally squirt that awesome brown sauce in the brown bottle with no labels, replace lid and consume whilst questioning Willie Collum's parentage.

Used to love them pies when I went to watch the Scotland - England games. In the day the Jocks were all carrying bag loads of ale and bottles of scotch into the ground.

I'm with Basil. Blob on the side to contol taste balance.
 
Hmmmm... premature squirter you lad...... don't worry, apparently it's a common condition.

That's one thing about HP and Daddies, they don't separate and pish water on your grub cos it hasn't been shaken.

The lad did it with hot dog mustard last night, it means the rest is too thick as well then.
 
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